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| Kaempferol = dietary flavonol polyphenol (aglycone; often present as glycosides such as kaempferol-3-O-glucoside). Sources: tea, kale, spinach, capers, broccoli, onions. Primary mechanisms (ranked): Pathways: -Inhibit the PI3K/Akt signaling -Modulation of the MAPK pathway (including ERK1/2) -Inhibit NF-κB Signaling Pathway -can upregulate or activate p53-dependent pathways -Inhibitory action on STAT -Activation of AMPK -Reduce VEGF -Can induce oxidative stress in cancer cells (ROS) Kaempferol — Cancer vs Normal Pathway Effects
TSF legend: P: 0–30 min | R: 30 min–3 hr | G: >3 hr | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Various antioxidants such as Nrf2, SODs, catalase, GPxs, PRDXs, and GSTs are altered in different cancers and have been linked to prognosis. Their overexpression can correlate with aggressive tumor behavior and resistance to treatment in many contexts. |
| 7827- | KaempF, | MBS, | Neuroprotective Potential of Mung Bean (Vigna radiata L.) Polyphenols in Alzheimer's Disease: A Review |
| - | Review, | AD, | NA |
Query results interpretion may depend on "conditions" listed in the research papers. Such Conditions may include : -low or high Dose -format for product, such as nano of lipid formations -different cell line effects -synergies with other products -if effect was for normal or cancerous cells
Filter Conditions: Pro/AntiFlg:% IllCat:% CanType:% Cells:% prod#:316 Target#:1103 State#:% Dir#:2
wNotes=0 sortOrder:rid,rpid