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| Flowering plant uses ginger root for help with nausea, weight loss, arthritis, diabetes. Anti-inflammatory and antioxidant. Gingerol is a phenolic phytochemical compound found in fresh ginger that activates heat receptors on the tongue. It is normally found as a pungent yellow oil in the ginger rhizome. Ginger contains multiple bioactive compounds including 6-gingerol, 8-gingerol, 10-gingerol, 6-shogaol, paradols, and zingerone. In cancer-focused literature, the majority of mechanistic work centers on 6-gingerol and 6-shogaol. Mechanistic themes (preclinical): -Anti-inflammatory (NF-κB↓, COX-2↓) -Survival pathway modulation (PI3K/AKT↓, STAT3↓ reported) -MAPK modulation (ERK/JNK/p38 context-dependent) -ROS modulation (antioxidant in normal cells; pro-oxidant at higher doses in tumor models) -Cell-cycle arrest (G1 or G2/M reported) -Apoptosis induction (mitochondrial pathway) -Anti-angiogenic and anti-metastatic signaling (VEGF↓, MMPs↓ reported) Bioavailability note: -Gingerols are rapidly metabolized (glucuronidation/sulfation) -Plasma levels after dietary intake are far below many in-vitro micromolar doses -6-Shogaol is generally more potent than 6-gingerol in cell systems Ginger / 6-Gingerol / 6-Shogaol — Ginger is the rhizome of Zingiber officinale Roscoe and a botanical mixture containing pungent phenolic compounds, principally 6-gingerol in fresh ginger and increased proportions of 6-shogaol after drying or heating. It is formally classified as a medicinal food and botanical product; 6-gingerol and 6-shogaol are phenolic vanilloids, with 6-shogaol additionally functioning as an electrophilic Michael acceptor. Standard abbreviations include ginger, 6-G, 6-GIN, 6-SG and 6-SHO. Other constituents include 8-gingerol, 10-gingerol, paradols and zingerone. The anticancer evidence is predominantly preclinical and should not be equated with the established clinical use of ginger for nausea. Primary mechanisms (ranked):
Bioavailability / PK relevance: Gingerols and shogaols are absorbed orally but undergo extensive first-pass glucuronidation and sulfation. Circulating exposure consists predominantly of conjugated metabolites rather than free parent compounds. 6-Shogaol is generally more reactive and more potent than 6-gingerol in cell models, but it is chemically and metabolically unstable. Glucuronidation markedly reduces its cytotoxic and NRF2-modulating activity. Botanical preparations vary substantially according to cultivar, extraction method, storage, drying and heating. In-vitro vs systemic exposure relevance: Most anticancer experiments use approximately 10–100 µM parent 6-gingerol or 6-shogaol. These concentrations generally exceed sustained free systemic exposure achievable through ordinary dietary ginger or conventional oral supplements. Colon and gastrointestinal tissues may receive greater local exposure to parent compounds and metabolites than distant tumors. The observed selectivity between malignant and normal cells remains model-dependent rather than clinically established. Clinical evidence status: Anticancer treatment evidence remains preclinical, consisting mainly of cell studies and animal xenograft models. Small randomized human studies have examined colorectal mucosal biomarkers, inflammatory eicosanoids and chemotherapy-induced nausea rather than tumor regression or survival. Results for chemotherapy-induced nausea are mixed, although some trials report improved quality of life or reduced acute symptoms when ginger is used adjunctively with standard antiemetics. Ginger is not an approved anticancer therapy, and purified 6-gingerol or 6-shogaol has not demonstrated clinical anticancer efficacy. Safety / interaction constraints: Food-level ginger is generally well tolerated; concentrated supplements can cause gastrointestinal discomfort or heartburn. Platelet inhibition and clinically relevant bleeding interactions remain incompletely defined, but caution is appropriate with warfarin, direct oral anticoagulants, antiplatelet drugs, bleeding disorders and surgery. Product standardization is important because dried or thermally processed ginger may contain substantially more 6-shogaol than fresh ginger. Gingerol and Shogaol Mechanistic Profile
P: 0–30 min R: 30 min–3 hr G: >3 hr |
| Source: TCGA |
| Type: Antiapoptotic |
| Nrf2 is responsible for regulating an extensive panel of antioxidant enzymes involved in the detoxification and elimination of oxidative stress. Thought of as "Master Regulator" of antioxidant response. -One way to estimate Nrf2 induction is through the expression of NQO1. NQO1, the most potent inducer: SFN 0.2 μM, quercetin (2.5 μM), curcumin (2.7 μM), Silymarin (3.6 μM), tamoxifen (5.9 μM), genistein (6.2 μM ), beta-carotene (7.2μM), lutein (17 μM), resveratrol (21 μM), indol-3-carbinol (50 μM), chlorophyll (250 μM), alpha-cryptoxanthin (1.8 mM), and zeaxanthin (2.2 mM) 1. Raising Nrf2 enhances the cell's antioxidant defenses and ↓ROS. This strategy is used to decrease chemo-radio side effects. 2. Downregulating Nrf2 lowers antioxidant defenses and ↑ROS. In cancer cells this leads to DNA damage, and cell death. 3. However there are some cases where increasing Nrf2 paradoxically causes an increase in ROS (cancer cells). Such as cases of Mitochondial overload, signal crosstalk, reductive stress -In some cases, Nrf2 is overexpressed in cancer cells, which can lead to the activation of genes involved in cell proliferation, angiogenesis, and metastasis. This can contribute to the development of resistance to chemotherapy and targeted therapies. -Increased Nrf2 expression: Lung, Breast, Colorectal, Prostrate. Decreased Nrf2 expression: Skine, Liver, Pancreatic. -Nrf2 is a cytoprotective transcription factor which demonstrated both a negative effect as well as a positive effect on cancer - "promotes Nrf2 translocation from the cytoplasm to the nucleus," means facilitates the movement of Nrf2 into the nucleus, thereby enhancing the cell's antioxidant and cytoprotective responses. -Major regulator of Nrf2 activity in cells is the cytosolic inhibitor Keap1. Nrf2 Inhibitors and Activators Nrf2 Inhibitors: Brusatol, Luteolin, Trigonelline, VitC, Retinoic acid, Chrysin Nrf2 Activators: SFN, OPZ EGCG, Resveratrol, DATS, CUR, CDDO, Api - potent Nrf2 inducers from plants include sulforaphane, curcumin, EGCG, resveratrol, caffeic acid phenethyl ester, wasabi, cafestol and kahweol (coffee), cinnamon, ginger, garlic, lycopene, rosemany Nrf2 plays dual roles in that it can protect normal tissues against oxidative damage and can act as an oncogenic protein in tumor tissue. – In healthy tissues, NRF2 activation helps protect cells from oxidative damage and maintains cellular homeostasis. – In many cancers, constitutive activation of NRF2 (often through mutations in NRF2 itself or loss-of-function mutations in KEAP1) leads to an enhanced antioxidant capacity. – This upregulation can promote tumor cell survival by enabling cancer cells to thrive under oxidative stress, resist chemotherapeutic agents, and sustain metabolic reprogramming. – Elevated NRF2 levels have been implicated in promoting tumor growth, metastasis, and resistance to therapy in various malignancies. – High or sustained NRF2 activity is frequently associated with aggressive tumor phenotypes, poorer prognosis, and decreased overall survival in several cancer types. – While its activation is essential for protecting normal cells from oxidative stress, aberrant or sustained NRF2 activation in tumor cells can lead to enhanced survival, therapeutic resistance, and tumor progression. NRF2 inhibitors: (to decrease antioxidant defenses and increase cell death from ROS). -Brusatol: most cited natural inhibitors of Nrf2. -Luteolin: luteolin can reduce Nrf2 activity in specific cancer models and may enhance cell sensitivity to chemotherapy. However, luteolin is also known as an antioxidant, and its influence on Nrf2 can sometimes be context dependent. -Apigenin: certain studies to down‑regulate Nrf2 in cancer cells: Dose and context dependent . -Oridonin: -Wogonin: although its effects might be cell‑ and dose‑specific. - Withaferin A |
| 7140- | GI, | Benefits of Ginger and Its Constituent 6-Shogaol in Inhibiting Inflammatory Processes |
| - | Review, | Var, | NA |
| 7156- | GI, | Ginger-derived nanoparticles protect against alcohol-induced liver damage |
| - | in-vivo, | Nor, | NA |
| 7141- | GI, | Synthesis of New Shogaol Analogues as NRF2 Activators and Evaluation of Their Anti-Inflammatory Activity, Modes of Action and Metabolic Stability |
| - | Study, | Nor, | BV2 |
Query results interpretion may depend on "conditions" listed in the research papers. Such Conditions may include : -low or high Dose -format for product, such as nano of lipid formations -different cell line effects -synergies with other products -if effect was for normal or cancerous cells
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